Master the surgical techniques needed to treat large animals! A comprehensive resource, Farm Animal Surgery, 2nd Edition
provides clear, step-by-step guidelines to performing common,
field-tested surgical procedures.
Coverage includes key information such
as patient examination and preparation, diagnostic imaging, surgical
procedures by body system, anesthesia concerns, fluid therapy, and
Written by large animal specialists Susan
Fubini and Norm Ducharme, along with a team of expert contributors, this
resource is also an invaluable tool in preparing for ACVS or ECVS board
Consistent, logical organization makes it easy to find
important information, with each section devoted to a single animal and
chapters organized by body system.
Step-by-step guidelines cover bovine, sheep and goat, and swine surgeries by body system. 775 full-color photographs and anatomic drawings illustrate common disorders, techniques, and equipment for large animal surgery.
Up-to-date information on key surgical techniques keeps you aware of advances in the field and practical knowledge of animal care.
35 expert contributors provide a diverse, authoritative perspective on the many aspects of large animal surgery. References are provided for very specialized procedures;
By Susan L. Fubini, DVM, Diplomate, ACVS Professor of Surgery Department of Veterinary Clinical Sciences Cornell University, Ithaca, NY and Norm Ducharme, DVM, Diplomate, ACVS Professor of Surgery Department of Veterinary Clinical Sciences Cornell University Ithaca, NY