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Equine Nutrition and Feeding

Equine Nutrition and Feeding

Wiley-Blackwell
(Code: WB19)
Sur commande
Disponible sous 10 jours
David L. Frape
Août 2004, 3ème édition

24,4 x 17,2 cm
664 pages
54,00 €
1320g
Description
Since the first edition of Equine Nutrition and Feeding was published in 1986, it has become the standard work on the subject, covering every aspect of the nutrition of breeding, growing and working horses, and describing the basis upon which scientifically derived conclusions for nutrition and dietary requirements are reached.


The book has been extensively updated, revised and rewritten with a full bibliography and reference list. It has been made more practical by setting out the implications of new research for feeding programmes and it includes a full account of the toxicology, and metabolic and other diseases, related to diet. Their causes and control are discussed and comprehensive lists of definitions of terms and the abbreviations used are given.



David L. Frape

Août 2004, Wiley-Blackwell
3ème édition

24,4 x 17,2 cm
664 pages