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Nutrition and Dietry Management, An Issue of Veterinary Clinics: Equine Practice - Volume 25-1

Nutrition and Dietry Management, An Issue of Veterinary Clinics: Equine Practice - Volume 25-1

Elsevier Saunders
(Code: SAUN50_2)
En Stock
Raymond J. Geor

May 2009, Vol 25, Issue 1
Editions Saunders

240 pages
75,95 €
700g
Description
The equine practitioner will find this comprehensive issue packed with useful, practical information on nutrition and dietary management. Topics include clinical assessment of nutritional status and feeding programs, role of diet and feeding in stereotypical behaviors, fats and fatty acids in equine diets, the glycemic index in equine nutrition, diet and gastric ulcer disease, role of nutrition in colic, nutrition of critically ill horses, feeding sick neonatal foals, feeding management of elite endurance horses, nutrition of the aged horse, and much more!




Raymond J. Geor


May 2009, Vol 25, Issue 1
Editions Saunders

240 pages